Nutritional Facts
#2 Farmers Burrito Sandwich
Ingredients: 10" PRESSED FLOUR TORTILLA: Bleached enriched wheat flour (flour, malted Barley flour, niacin reduced iron, Thiamine mononitrate, riboflavin, folic acid), water, soybean oil, hydrogenated vegetable oil )contains one or more of the following: cottonseed oil, soybean oil), mono-and diglycerides, contains 2% or less of the following salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), fumaric acid, sodium bicarbonate, dough conditioner (wheat flour, calcium sulfate, sorbic acid), preservative (sodium propionate, potassium sorbate. Contains Wheat; PRE-COOKED EGG PRODUCT: Whole Eggs, water, whole milk powder, soybean oil, salt, Xanthan gum, citric acid; PARFRIED HASH BROWNS: Potatoes, vegetable oil, (contains one or more on the following: canola oil, corn oil, cottonseed oil, palm oil soybean oil sunflower oil), salt, dehydrated potato, onion powder, natural flavor dextrose, disodium dihydrogen pyrophosphate (to promote color retention). Fully cooked and Browned SAUSAGE PATTIES: Pork, water, salt, spices, dextrose, sugar; SHARP PASTEURIZED PROCESS AMERICAN CHEESE: American cheese (Milk, Cheese Cultures, Salt, Enzymes, annatto vegetable color), water, cream, sodium citrate, color added, enzyme modified cheese, salt, sorbic acid added as a preservative, and soy lecithin (non-sticking agent). Allergens: Milk, Soy lecithin, Wheat, Eggs.
