#30 Bacon & Egg Muffin
INGREDIENTS: MUFFIN: enriched flour, water, yeast, sugar, margarine, diary whey, buttermilk, whole eggs, salt, partially hydrogenated soybean oil, baking power, vinegar, corn meal, calcium propionate; BACON: Natural smoke flavor added cured with water, salt, sugar, natural smoke flavor, sodium phosphate, sodium Erythorbate, sodium nitrite; IMITATION AMERICAN CHEESE: water, partially hydrogenated soy bean oil, casein, whey, cornstarch, sodium citrate, salt, sodium phosphate, sorbic acid, natural & artificial flavoring, lactic acid, citric acid, annatto & oleoresin paprika color; EGG. {CONTAINS: WHEAT}

Return to Breakfast Index