Nutritional Facts
#37 Chicken Breast
Ingredients: CHICKEN PATTY: Chicken breast with rib meat water, wheat flour [enriched with: niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], textured vegetable protein product [soy protein concentrate, zinc oxide, niacin amide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride, (b6), riboflavin (b2) cyanocobalamin (b12)], modified corn starch, vegetable protein product (isolated soy protein, magnesium oxide, zinc oxide, niacinamide, ferrous sulfate, vitamin b12, copper gluconate, vitamin a palmitate, calcium pantothenate, pyridoxine hydrochloride, thiamine mononitrate, riboflavin), salt leavening ( sodium bicarbonate monocalcium phosphate), dextrose, flavor, sodium phosphate, corn starch, buttermilk solids, yellow corn flour, guar gum, paprika, Contains Wheat, Soy & Milk; BUN: Wheat flour [enriched with barley malt, iron (ferrous sulfate) and the following B vitamins: niacin, vitamin B (thiamin mononitrate), vitamin B2 (riboflavin), folic acid], water, corn syrup, fresh yeast, non fat dry milk, buttermilk, soybean oil, salt, vinegar, dough conditioners (vegetable mono & diglycerides, sodium stearoyl Lactylate), calcium propionate. May contain sesame seeds, natural spice mix; IMITATION SWISS CHEESE: water, partially hydrogenated soybean oil, casein and or caseinate, whey, cornstarch, sodium citrate, salt, sodium phosphate, sorbic acid as a preservative, natural and artificial flavoring, lactic acid, citric acid.
