#103 Club Sub
Ingredients: BUN: Wheat flour [enriched with barley malt, iron (ferrous sulfate) and the following B vitamins: niacin, vitamin B (thiamin mononitrate), vitamin B2 (riboflavin), folic acid], water, corn syrup, fresh yeast, non fat dry milk, buttermilk, soybean oil, salt, vinegar, dough conditioners (vegetable mono & diglycerides, sodium stearoyl Lactylate), calcium propionate. May contain sesame seeds, natural spice mix; HAM: water added cured with water, salt dextrose, brown sugar, sodium Lactate, sodium phosphate, sodium diacetate, sodium Erythorbate, flavorings, and sodium nitrite; TURKEY: Turkey Breast with broth: turkey breast, turkey broth and 2% or less of the following salt, sugar, sodium phosphate; IMT. AMERICAN CHEESE: water, partially hydrogenated soy bean oil, casein, whey, cornstarch, sodium citrate, salt, sodium phosphate, sorbic acid, natural & artificial flavoring, lactic acid, citric acid, annatto & oleoresin paprika color.

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