18th Street Deli

Nutritional Facts

#181 Tuna Salad/White Sandwich
INGREDIENTS: WHITE BREAD: Wheat flour [enriched with barley malt, iron (ferrous sulfate) and the following B vitamins: niacin, vitamin B (thiamin mononitrate), vitamin B2 (riboflavin), folic acid], water, corn syrup, fresh yeast, non fat dry milk, buttermilk, soybean oil, salt, vinegar, dough conditioners (vegetable mono & diglycerides, sodium stearoyl Lactylate), calcium propionate. May contain sesame seeds, natural spice mix; TUNA SALAD: Tuna fish (water, vegetable broth & Salt), mayo/salad dressing (water, high fructose corn syrup, soybean oil, vinegar, modified food starch, egg yolk, salt, dextrose, spices, sodium benzoate and potassium sorbate added as preservatives, mustard flour, natural flavor, lemon juice concentrate, paprika extract, onion powder, garlic powder, and calcium disodium edta added to protect flavor), onion, celery, pepper; GOURMET SWEET RELISH: Cucumbers, Sugar, Vinegar, Salt, Xanthan Gum, Sodium Benzoate, Yellow 5, Polysorbate 80. Celery, Salt, Sugar, Onions; celery.

Return to Wedge Index

image